Title:

Optimization of machining parameters during end milling of super alloys using Grey based Taguchi method coupled with entropy measurement technique

Creator:

Reddy Sreenivasulu ; Ch. Srinivasa Rao

Subject:

CNC end milling ; inconel 718 super alloy ; burr height ; surface roughness ; grey based Taguchi method ; entropy measurement

Description:

High-quality products include those with better surface quality and texture, close dimensional tolerances and form accuracies at precise level, increase fatigue life and burr-free. Burr formation is one of the most common inevitable facts occurring in all material removal processes, reduces assembly and machined part quality. But, burr formation during milling is a more complex mechanism compare to remaining machining burrs and leads to numerous difficulties during the deburring process. To prevent this, one should optimize the combination of cutting parameters during machining itself. In order to build up a link between quality and productivity and to attain the same in the cost-effective way, the present work concentrate on multi objective optimization of CNC end milling process parameters. Multiple performance characteristics with respect to surface quality and performance index like assembly work have been put up, to assess an equivalent single quality index (called grey relational grade) has been optimized finally by Grey based Taguchi method. After that priority weight of individual quality and performance attributes has been estimated by entropy measurement technique on the basis of relative significance and check the feasibility of the proposed technique has been demonstrated in this context.

Place of publishing:

Koszalin

Publisher:

Publishing House of the Koszalin University of Technology

Date:

2020

Type:

artykuł w czasopiśmie

Format:

application/pdf

Language:

eng

Is part of:

Journal of Mechanical and Energy Engineering. Vol.4 (44), nr 1, s. 47-56

Rights:

Biblioteka Politechniki Koszalińskiej

Access rights:

internet

License:

Creative Commons BY 4.0